The Road,

Day by Day

Touch down in Bologna, where a private transfer awaits to escort you to your hotel. Settle in, explore the city at your own pace, and enjoy your first dinner in Emilia-Romagna.

Day 1

Arrival in Bologna

Spend the morning uncovering Bologna’s history and hidden corners on a guided city tour. From Piazza Maggiore to the famous whispering walls, you’ll experience the city’s layered charm. Enjoy free time in the afternoon before heading to Modena.

Day 2

Secrets of Bologna

Day 3

Modena: Art, Engines & Elegance

Take a guided stroll through Modena’s cobbled streets — from the Duomo to the Ducal Palace. Visit the Ferrari Museum (optional), and unwind with local cuisine. Stay overnight in Modena, soaking in its cultural richness.

Cantina della Volta, Balsamic Tasting, & Into the Hills of Faenza

Day 4

Tour the renowned Cantina della Volta and savor its refined sparkling wines. Visit of a typical “Acetaia” in Modena for a Balsamic Tasting. After lunch, journey into the countryside to La Sabbiona in Faenza, where you’ll dine and stay among the vineyards.

Day 5

Pasta & Pairings at La Sabbiona

Spend the day immersed in slow living. From vineyard tastings to a hands-on pasta workshop, this is a celebration of Romagna’s flavors and traditions — all set against rolling hills.

Day 6

Wines & Wonders of Brisighella

Begin with a tour and tasting at Ca’ di Sopra, then head to Brisighella — a medieval village perched on three dramatic hills. Explore its stone streets and historic sites before returning to La Sabbiona.

Day 7

Faenza: Clay, Craft & Culture

Take in Faenza’s artistry with a guided tour of the old town and the world-famous International Ceramics Museum. After lunch, visit a working ceramics studio before returning to the vineyard for your final dinner.

After breakfast, a private transfer brings you to Bologna Airport. Take with you new friendships, unforgettable tastes, and a deeper connection to Italy.

Day 8

Departure

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