CANTINA
DELLA VOLTA
Where Modena’s sparkle is bottled with precision and pride.
In the city of Modena, Cristian Bellei brings generations of winemaking heritage to life — one bottle of Lambrusco at a time. At Cantina della Volta, he and his team apply the Metodo Classico to local grapes, creating sparkling wines that challenge expectations and celebrate the soul of the region.
It’s elegance without pretense — Modena in liquid form.
Historic cellars. Meticulous winemaking. Bubbles that carry stories.
Here’s what awaits.
“Only the highest quality, the best conditions, are accepted when we create our products.”
— Giorgio Angiolini of Cantina della Volta
Meet the man redefining Lambrusco.
Step into the cellar and taste the sparkle of Modena — rooted in tradition, elevated by precision.
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